Higgins Worldly Cuisines Tuscan Dream Cookable Food 13 oz (368.5 G)
6 in stock
Higgins Worldly Cuisines Tuscan Dream Bird Food Appetizer 13 oz (368.5 G) Cooks Up Quick! Ready in Minutes!
Great for any size bird – All Natural, No Additives.
Tuscan Dream captures the essence of Italian rustic cuisine with tomatoes, celery, carrots, parsley, spinach and more in a bed of fluffy couscous pasta.
Higgins Worldly Cuisines are the natural, healthy foods that add variety to a companion bird’s daily diet. Worldly Cuisines will transport your customer’s bird food to different parts of the world with human edible ingredients.
These exotic cuisines contain wholesome ingredients like sea kelp, organic couscous, basmati rice, papaya, apples, cranberries, lentils, dates, tomatoes, anise, ginger and more! There are even cuisines that include organic quinoa, known for being one of the best sources of vegetable protein.
Worldly Cuisines cook up fast and fill the air with an intoxicating aroma of different spices. Parrot owners will not only enjoy the easy preparation of Worldly Cuisines but will participate in the satisfaction their bird receives in foraging and eating this unique food. In re-sealable, nitrogen flushed barrier bags.
Cooking Directions: Boil 7 oz of water in a small saucepan. Mix dry contents of the package well before measuring out 4.3 oz into a bowl. Pour boiled water into a bowl and stir food. Cover bowl with a lid or plate and let steam for 5 minutes. Uncover bowl, fluff with a fork and let cool. Serve lukewarm or at room temperature by measuring out 2 – 3 tbsp per bird of cooked Worldly Cuisines® and place layer over your pet’s daily food or in a separate treat bowl. Store unused portion in an airtight container or resealable bag and refrigerate for up to 5 days. Any uneaten portion should be removed from your pet’s feed dish after 5 hours in an indoor environment (less if outdoors).
Ingredients: Pasta, Cracked Wheat, White Millet, Oats, Carrots, Almonds, Celery, Potatoes, Tomatoes, Parsley, Dehydrated Vegetable Broth, Kelp, Spinach.